Adelaide's Comprehensive Supermarket Pest Control Solutions

WHY TRUST US?

With 30 years experience in Pest Control Programs for supermarkets, our technicians are highly qualified and skilled to deal with your pest problems. We pride ourselves on providing a range of pest control solutions that will ensure your professional reputation is protected.

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Licenced Pest Control

Licensed and Insured Tecnicians

All our service technicians are licensed by state health departments, trained to the highest standards and experts in all aspects of supermarket pest control programs. EcoPest Group is a fully insured company.

WHS DOCS

Digital Reporting, Remote Monitoring & Compliance Documentation

All service reports, trend analysis and compliance documents are provided in state of the art digital formats, Ecobox non toxic remote pest control allows us to monitor your site for pests 24/7.

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100% Australian Owned and Operated

EcoPest Group 100% Adelaide owned and operated by Australian Pest Control Experts, we are not a franchise or multi national.

At EcoPest Group, we recognise the unique challenges and responsibilities that come with safeguarding supermarkets from pests. Unlike regular pest control, supermarket pest control demands a much more targeted and nuanced approach tailored to the specific needs of commercial markets. Our expert team specialises in delivering eco-friendly supermarket pest control solutions, ensuring your supermarket in Adelaide remains free from pests without compromising on safety or environmental standards.

Why Supermarket Pest Control?

Supermarkets are bustling hubs of activity, where the freshness and safety of products are paramount. The presence of pests such as mice, cockroaches, and flies can jeopardise not only the health of your customers and staff by spreading pathogens, but also your establishment’s reputation – this is where EcoPest Group stands apart. Our comprehensive programs are designed to keep pests out of your aisles and away from your products, ensuring a clean, safe shopping environment.

With over three decades of experience, EcoPest Group is your trusted partner in supermarket pest control. Our licensed and insured technicians are equipped with the latest in pest control technology and knowledge, making us leaders in eco-friendly supermarket pest control solutions. We understand the importance of maintaining a pest-free environment for both staff and shoppers, which is why we offer tailored solutions designed to meet the unique needs of supermarkets in Adelaide.

Tailored Supermarket Pest Control Solutions

Our approach begins with a thorough assessment of your supermarket, identifying potential risks and vulnerabilities. From here, we then develop a customised pest prevention plan, including the use of monitoring devices and treatment procedures approved by the APVMA and compliant with HAACP pest control standards. Whether it’s rodents, crawling insects, stored food insects, flying insects or otherwise, our methods are safe, effective, and specifically designed to address the pests that threaten supermarkets.

Innovative Methods for Optimal Safety

Our commitment to safety and efficacy is evident in our pest control methods:

  • For rodents, we use tamper-resistant stations equipped with non-toxic monitors and traps.
  • Crawling insects are managed with state-of-the-art residual insecticides and non-toxic solutions in sensitive areas.
  • We tackle stored food insects with non-toxic pheromone pot lures.
  • Flying insects are controlled with specialised UVA traps.

These measures are not only effective but also ensure the optimum safety of your staff and customers.

Comprehensive Pest Management for Every Need

From rodents and flying insects, our exhaustive pest control methods cover all bases. Our tailored strategies include routine monitoring, the use of tamper-resistant stations, and eco-friendly treatments designed to target and eliminate pests at their source. Quarterly atmospheric gassing, specialised UVA flying insect traps, and proactive treatments ensure that pests are not only controlled but prevented from re-entering your establishment.

Why Choose EcoPest Group?

  • 30 Years of Experience: Our deep industry knowledge ensures that your supermarket receives the most effective pest control solutions.
  • Licensed and Insured Technicians: Our team is highly trained and skilled in supermarket-specific pest control requirements.
  • Digital Reporting and Compliance: We provide comprehensive digital reporting and remote monitoring services to keep you informed and compliant.
  • 100% Australian Owned: Proudly Australian owned and operated, we understand the local context and needs of supermarkets in Adelaide.

Partner with EcoPest Group for Superior Supermarket Pest Control

Eco Pest Group is more than a service provider; we are your partners in ensuring your supermarket is a safe, pest-free environment. Our tailored, eco-friendly solutions for supermarket pest control in Adelaide set us apart, making us the first choice for supermarkets committed to excellence in health, safety, and environmental sustainability.

Embrace peace of mind with EcoPest Groups comprehensive supermarket pest control solutions – contact us today to safeguard your supermarket against pests and ensure a clean, healthy shopping experience for your customers.

BENEFITS OF OUR PEST CONTROL PROGRAMS

Digital Pest Control Reports

Electronic reports with photographic evidence

Utilising our customised reporting system all findings, recommendations, photos and data are recorded and documented into an easy to read electronic report that is discussed upon completion of each service and emailed to your nominated staff member responsible for the program.

Client portal with trend analysis

Findings of each service are automatically uploaded and securely stored into the Client portal, you will be given a login and password to instantly access at anytime all your reports, data and trend analysis for your site.

Barcoded rat stations

Barcoded Devices

All EcoPest Group hospitality pest control programs utilise barcode technology to allow the field service Technicians to record findings in devices such as tamper-resistant rodent stations, UVA fly light traps and the Eco Box remote monitoring system.

Digital pest control

Ecobox 24/7 Remote Digital Pest Control

Ecobox is digital non toxic pest control solution that allows us to monitor your site 24/7, devices for rodents and insects are monitored remotely via WIFI cameras inside each Ecobox. Outside of the routine services the Ecobox solution greatly reduces the need for rodenticide and insecticide application remote viewing allows us to react when activity has been recorded, a technician will be dispatched to take the necessary action to ensure the activity does not result in an infestation.

COMMON PESTS FOUND IN SUPERMARKETS

Rats & Mice In Supermarkets

With an abundance of food, rats and mice are common pests found in and around supermarkets, common problems rats and mice cause are:

  • Rats and mice pose health risks because they carry and spread diseases
  • rats and mice contaminate food with their hair, droppings and urine, resulting in food poisoning and spoilage
  • They damage stock and cause economic loss to stock
Norway rats

Crawling Insects In Supermarkets

Supermarkets are a breeding ground for crawling insects such as cockroaches and, some common problems crawling insects cause are:

  • Cockroaches are linked with allergic reactions in humans
  • They can passively transport microbes on their body surfaces, particularly in food related environments
  • Alert auditors to problems and can affect operations of your business
American Cockroach
Weevil control

Stored Food Insects In Supermarkets

Stored food insects such as Indian Meal Moth, grain weevils and flour beetles are a common pest found around stored goods and other susceptible products, some common problems store food insects cause are:

  • Stored food insects can damage stock causing economic loss
Blow Flies

Flying Insects In Supermarkets

Flying insects such as house flies, mosquitos and fermentation flies are a common pest found around service deli’s, bin areas and other susceptible areas, some problems flying insects cause are:

  • Flies and mosquitoes spread disease
  • They contaminated stock and cause economic loss
  •  Flies transmit food poisoning, dysentery, and diarrhea and other disease
  • The effect your reputation

SUPERMARKET PEST CONTROL METHODS

HACCP RAT CONTROL

Rodent Control In Supermarkets

Rodent control in supermarkets requires an expert to understanding where rats and mice can harbour, rodents are a main focus of all our pest control programs.

Rodents are commonly controlled on a routine Monthly basis around the internal and external of hospitality sites with approved rodenticide baits fixed in tamper resistant stations while mechanical traps and non toxic monitors are used in sensitive areas such food storage and packaging areas, remote monitoring with the Ecobox allows us to increase our efforts in areas where activity is detected.

Crawling Insect Control In Supermarkets

Crawling insects are controlled during routine Monthly services, this is a strategic process, by targeting treatment efforts around all internal and external hot spots.

Crawling insects are controlled around the external with approved residual insecticides applied via our state of the art FlowZone sprayers while gel baits, glue trap stations and non toxic monitors are used in sensitive areas such food storage and preparation areas, remote monitoring with the Ecobox allows us to increase our efforts in areas where crawling insect activity is detected.

Stored Food Insect Control In Supermarkets

Stored food insect control is both a proactive and reactive strategy, to ensure your premise remains free of infestations while complying with health department requirements.

Food storage insects are commonly controlled and monitored via non toxic pheromone pot lures in sensitive areas such food storage areas, treatments are ramped up when insect activity is detected in early stages, while proactive treatments include Quarterly atmospheric gassing and residual sprays.

HACCP FLYING INSECT CONTROL

Flying Insect Control In Supermarkets

Flying insects are controlled around bins, in kitchens, store rooms, bars and dining areas to ensure your premise remains free of infestations.

Flying insects are controlled and monitored on a Monthly basis via specialized UVA flying insect traps, these traps are installed with insect specific shatterproof globes and glue boards that are designed to attract insects, the shatterproof globes minimise the risk of glass contamination while the glue boards ensure insects do not contaminate stock, treatments are ramped up when insect activity is detected in early stages, while proactive treatments include drain foaming and residual spraying around bins and other susceptible areas.

SUPERMARKET PEST CONTROL FAQS

What is HACCP in supermarkets?

HACCP is a food safety and risk assessment plan that was originally developed in the 1960’s by NASA and a group of food safety specialists.

HACCP stands for Hazard Analysis and Critical Control Points and outlines seven key principles in food safety

Hazard Analysis Critical Control Points (HACCP) is a system which provides the framework for monitoring the total food system process, from harvesting to consumption, to reduce the risk of foodborne illness. The system is designed to identify and control potential problems before they occur.

Currently, the food industry, including foodservice, supports the use of HACCP and its principles as the best system currently available to reduce and prevent foodborne illness. HACCP was first developed and used by the Pillsbury Company in the late 1950’s to provide safe food for America’s space program.

HACCP is based on the following 7 principles

  1. Perform a Hazard Analysis
  2. Determine Critical Control Points (CCPs)
  3. Determine Critical Limits for Each CCP
  4. Institute Monitoring Procedures
  5. Establish Corrective Actions
  6. Implement Record-Keeping Procedures
  7. Institute Verification Procedures

How does HACCP relate to pest control in supermarkets?

EcoPest Group professionals work with the food-related industry to ensure product safety, protect public health and meet the compliance of auditors.
 

The Hazard Analysis and Critical Control Points (HACCP) system is a proactive methodology developed for food-related industries to protect food from potential contamination.

This risk management tool focuses on hazards that may affect food safety and is used to address food safety issues.

The system is relevant to all sectors of food-related industries, including producers, manufacturers, processors and food service operators who want to comply with food safety legislation requirements.

HACCP for Pest Control is a proactive strategy that calls for a preventive approach to pest control vs. the reactive approach of knocking down pests once they reach appear. The EcoPest Group HACCP pest control programs deal with microbiological, chemical and physical hazards, is designed to identify potential food safety hazards, implement control programs or elimination steps for these hazards related to pests, and provide for ongoing management of these controls.

The EcoPest Group HACCP pest control team are highly trained in the policies and procedures that act as the control for potential food safety threats related to pest control.

The EcoPest Group HACCP pest control programs utilise devices such as insect traps, rodent traps and exterior rodent bait stations and pest entry proofing.

Results of each service are detailed in a HACCP pest control report.

Periodically, a trend analysis will be performed to confirm any trends that may be occurring related to pest activity. the findings may initiate corrective actions to be taken when pest monitoring shows activity

How often should my supermarket be serviced for pest control?

Most supermarkets should be services on a Monthly basis or more frequently when pest pressure is high.

Is pest control mandatory for supermarkets?

No, pest control is highly recommended but not mandatory in supermarkets.

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